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Zuma

contemporary Japanese cuisine

Shochu lounge

Essence of Zuma

A sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking; co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 11 venues globally and 5 seasonal locations.

Roasted corn

taste of zuma

Featuring modern Japanese cuisine that is authentic but not traditional. The menu showcases a variety of dishes from its three kitchens: the main kitchen, the sushi counter and the robata grill.

Zuma location map

Private Dining

Zuma offers unique spaces perfect for any event.

Our beautiful private dining rooms are the perfect location to host a corporate or social luncheon, brunch, cocktail receptions, or dinner.